Creamy Mango Salsa - cooking recipe

Ingredients
    1/4 cup light mayonnaise
    1 tablespoon lime juice
    1/2 teaspoon ground cumin
    2 cups cherry tomatoes, quartered (or grape tomatoes)
    1 mango, medium-ripe, peeled, chopped
    1/2 cup red onion, chopped
    1 medium jalapeno pepper, finely chopped (optional)
    1 teaspoon fresh cilantro, chopped (optional)
Preparation
    In a medium bowl, whisk together the mayo, lime juice & cumin.
    Stir in remaining ingredients & serve with chips.

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