Creamy Mango Salsa - cooking recipe
Ingredients
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1/4 cup light mayonnaise
1 tablespoon lime juice
1/2 teaspoon ground cumin
2 cups cherry tomatoes, quartered (or grape tomatoes)
1 mango, medium-ripe, peeled, chopped
1/2 cup red onion, chopped
1 medium jalapeno pepper, finely chopped (optional)
1 teaspoon fresh cilantro, chopped (optional)
Preparation
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In a medium bowl, whisk together the mayo, lime juice & cumin.
Stir in remaining ingredients & serve with chips.
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