No Bananas! Speckled Banana Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 cup hot water
    1/2 cup vegetable oil
    1 (3 ounce) box instant banana pudding mix
    4 eggs
    1/4 cup poppy seed
Preparation
    Preheat oven to 350 degrees.
    Mix cake mix, water, oil and pudding mix and beat until smooth.
    Add eggs, one at a time, beating well after each addition.
    Stir in poppy seed.
    Pour into greased and floured bundt or tube pan.
    Bake for 45 minutes.
    Cool about 20 minutes in pan on rack and then turn out of pan and cool completely on rack.
    Dust with confectioners' sugar or drizzle with confectioners' sugar glaze.

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