Alouette Brandied Apricot Baby Brie - cooking recipe

Ingredients

1 cup high quality apricot preserves
2 tablespoons brandy (optional)
2 tablespoons freshly squeezed orange juice
1 teaspoon cinnamon
1 (13 1/4 ounce) package alouette baby brie cheese, Original
1 loaf French bread, sliced

Preparation

Mix preserves, brandy, orange juice and cinnamon in a microwave safe bowl.
Cover with plastic wrap and microwave on high for 1 to 2 minutes or until sauce begins to bubble.
Place Alouette Baby Brie in a shallow dish and top with apricot sauce.
Microwave uncovered on high for 10 to 20 seconds or until cheese softens.
Serve with French bread.