Cornflake Energy Bites - cooking recipe

Ingredients
    1 cup pitted prunes, chopped
    1/2 cup dried apricot, chopped
    1 cup water
    1/2 cup blanched & roasted peanuts, chopped
    1 1/2 tablespoons peanut butter
    3 cups corn flakes, crushed
    1/2 cup desiccated coconut
Preparation
    Place prunes, apricots and water in medium saucepan, bring to boil, reduce heat, simmer for 5 minutes or until fruit is soft and water has been absorbed.
    Add peanuts, peanut butter and cornflakes to fruit mixture, mix to combine.
    Roll 2 teaspoons of mixture into balls, then roll in coconut. Refrigerate until required.

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