Banana Flax Muffins - cooking recipe

Ingredients

3 large bananas
3/4 cup sugar
1 cup ground flax seeds
1 egg
2 -3 tablespoons milk
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups flour

Preparation

Preheat oven to 375\u00b0F.
Grind flax seeds.
Mash bananas.
Mix bananas, flax and egg.
Mix dry ingredients together and add.
If needed add milk, one tablespoon at a time.
It depends on the size of your bananas and the consistency.
Fill greased muffin tins.
Bake for 20 minutes.