Not Your Ordinary Blt Sandwich - cooking recipe

Ingredients

1 lb tomatoes (fresh)
4 hard rolls (4-inch round)
3/4 cup caesar salad dressing (creamy)
3 cups iceberg lettuce (chopped)
8 slices bacon (fried crisp & crumbled)
1/4 cup green onion (sliced)
1/4 cup feta cheese (crumbled)

Preparation

Preheat oven to 400\u00b0F.
Use tomatoes held at room temp till fully ripe. Quarter tomatoes & remove the seedy moist centers so only the \"meat\" of the tomato is used. Coarsely chop tomato meat, place in a lrg bowl & set aside.
Slice off the top of each hard roll & remove the center for a later use. Brush inside of rolls (& their tops) w/2 tbsp of the creamy dressing. Bake till lightly toasted (about 5 min) & set aside.
Add the lettuce, bacon, green onions, feta cheese & remaining Caesar dressing to the bowl w/the tomatoes & toss till well-mixed.
Spoon BLT mix into toasted bread shells. Place tops of rolls over the filling & serve immediately.
NOTES: If you want to do the prep ahead, but serve later -- delay the final step till just prior to serving. Sliced avocado also makes a nice \"extra\" w/this sandwich.