Moroccan Kefta Burgers - cooking recipe
Ingredients
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1 lb finely ground chuck or 1 lb ground lamb
1/2 tablespoon chopped parsley
1/4 teaspoon marjoram
salt
black pepper
cayenne pepper
1 teaspoon ras el hanout spice mix or 1 teaspoon curry powder
1 teaspoon cumin
1 small onion, finely chopped
Preparation
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Mix ingredients together, adding salt, pepper and cayenne to your taste.
Shape into patties and chill for an hour or two.
Grill until done to your liking.
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