Auntie Lori'S Swedish Meatballs Casserole - cooking recipe

Ingredients

1 lb hamburger
1 egg
1/4 cup breadcrumbs
2 medium carrots, grated
2 medium potatoes, grated
1 medium onion, diced
salt and pepper
2 tablespoons butter
2 tablespoons flour
2 cups milk
1 (10 1/2 ounce) can cream of mushroom soup

Preparation

Mix the first 7 ingredients.
Roll into 1\" balls and brown, they seem to stick, so you need to watch them closely. Place in a greased 9x13 pan.
Melt the butter in a saucepan, add flour and then the milk.
When the flour has dissolved into the milk, add the can of soup, heat through. Pour over the meatballs and bake uncovered at 325\u00b0F for 30 minutes.
Sprinkle with shredded cheese when removed from the oven.