Oriental Peas - cooking recipe

Ingredients
    1 can mushroom, sliced
    2 (10 ounce) packages frozen peas
    1 can mushroom soup
    1 can bean sprouts, drained
    1 can sliced water chestnuts
    sliced slivered almonds or French fried onion rings, in can
Preparation
    Combine mushrooms, peas, soup, bean sprouts and water chestnuts.
    Place in casserole.
    Sprinkle almonds or onions on top.
    Cover and bake at 350 for 30 minutes.

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