Mango Cooler - cooking recipe

Ingredients

1 1/2 ounces vodka
1 1/2 ounces orange juice
1/2 ounce fresh lemon juice
1/2 ounce Cointreau liqueur
3 ounces mango nectar
ice cube
mango, slice (optional, for garnish)

Preparation

Fill tall glass with 5-6 ice cubes. Add the vodka, orange juice, lemon juice, cointreau, and nectar. Stir gently. Add mango slice for garnish, and serve immediately.