Gooey Rice Krispies Squares - cooking recipe

Ingredients

1/2 cup margarine or 1/2 cup butter
5 cups miniature marshmallows
1/2 teaspoon vanilla extract
6 cups crispy rice cereal

Preparation

In large saucepan over low heat, melt margarine. Add marshmallows; stir until melted and well blended. Remove from heat.
Stir in vanilla. Add cereal, stirring until coated.
Using lightly-buttered spatula, press into buttered 13x 9-inch pan. Cool and cut into squares.