Poor Man'S Caviar - cooking recipe

Ingredients
    2 (15 ounce) cans white corn (drained)
    2 (15 ounce) cans black beans (drained)
    2 (15 ounce) cans black-eyed peas (drained)
    1 medium vidalia onion, medium-sized, diced
    1 large tomatoes, large, diced
    2 tablespoons jalapenos, diced (optional)
    2 teaspoons Italian salad dressing, to moisten
    salt and pepper
Preparation
    Mix all ingredients together in a bowl.
    Cover and refrigerate overnight.
    Serve with Frito Scoops or tortilla chips.

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