Poor Man'S Caviar - cooking recipe
Ingredients
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2 (15 ounce) cans white corn (drained)
2 (15 ounce) cans black beans (drained)
2 (15 ounce) cans black-eyed peas (drained)
1 medium vidalia onion, medium-sized, diced
1 large tomatoes, large, diced
2 tablespoons jalapenos, diced (optional)
2 teaspoons Italian salad dressing, to moisten
salt and pepper
Preparation
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Mix all ingredients together in a bowl.
Cover and refrigerate overnight.
Serve with Frito Scoops or tortilla chips.
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