Texas Hot Dog Sauce - cooking recipe
Ingredients
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5 lbs hamburger
2 teaspoons cayenne pepper
1 teaspoon allspice
1 teaspoon ground cloves
1 teaspoon celery seed
2 teaspoons cinnamon
1 teaspoon garlic powder
1 tablespoon oregano
2 tablespoons chili powder
1 tablespoon salt
2 quarts boiling water
Preparation
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Brown burger and then add all spices till blended.
Add boiling water and simmer to reduce to a pudding thickness.
Part out after cool into covered containers and then you can freeze.
Will last up to 4 monts frozen appox 1 week fresh in refridgerator.
Top with diced onions and mustard.
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