Lemon Marinade (Chicken) - cooking recipe

Ingredients
    1/3 cup lemon juice
    1/4 cup soy sauce
    1 garlic clove, minced
    1/2 teaspoon salt
    1/2 teaspoon ground ginger
    1/2 teaspoon ground black pepper
Preparation
    Mix everything together well. Pour into a shallow dish or large zip top bag.
    Add chicken. If using a dish, cover. Zip the bag if using a bag. Stash in the refrigerator for at least 2 - 3 hours, turning occasionally.
    Drain off the marinade and grill, or bake at 325 F for about an hour in a greased baking dish.

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