Elegant White Spaghetti And Meatballs - cooking recipe

Ingredients

1 1/2 lbs ground chicken
1 -2 garlic clove
1 egg
10 saltine crackers, crushed
1 teaspoon italian seasoning
1 (8 ounce) package mushrooms, sliced
1 -2 garlic clove
1/8 teaspoon nutmeg
1 teaspoon olive oil
2 tablespoons flour
1/2 cup white wine
3 cups chicken broth
1 (8 ounce) package cream cheese
1/4 cup fresh parsley
spaghetti, cooked as directed

Preparation

Add minced garlic, beaten egg and crushed saltines to ground chicken.
Preheat oven to 375\u00b0F.
Form into 1 inch balls and bake in single layer for about 13 minutes.
Meanwhile saute mushrooms in oil until tender.
Add minced garlic, nutmeg for a minute or two more.
Add flour and wine, loosening all particles.
Add chicken broth, bring to a boil and simmer for 15 minutes.
Stir in cream cheese and parsley. Salt and pepper to taste, add meatballs and simmer about 10 minutes more.
Serve atop hot cooked pasta with a green side salad!