Sensational Meat Marinade - cooking recipe

Ingredients
    2 cups dry red wine
    1/2 cup olive oil
    1/2 cup soy sauce
    1/4 cup firmly-packed brown sugar
    2 teaspoons ground ginger
    2 garlic cloves, minced
    1 teaspoon oregano
Preparation
    Mix marinade ingredients in large bowl.
    Pour marinade over meat of choosing.
    Cover and refrigerate 2-4 hours.
    If baking in the marinade, once meat is done, you can boil down the marinade till thick and syrupy and use as a sauce.
    If grilling, brush marinade over meat several times to provide maximum flavour and boil down remainder until syrupy and use as a sauce.

Leave a comment