Moist And Chewy Eagle Brand Brownies - cooking recipe

Ingredients

1 cup semi-sweet chocolate chips
1/4 cup butter
2 cups biscuit mix
14 ounces sweetened condensed milk
1 large egg, beaten
1 cup chopped walnuts

Preparation

Preheat oven to 350*.
in large saucepan, that has been sprayed with non stick vegetable spray --
over very low heat -- melt chips and butter.
stir occasionally until well blended.
remove from heat.
add baking mix.sweetened condensed milk and egg.stir well.stir in nuts.
spray non stick vegetable spray on bottom and sides of 13x9\" baking dish -- pour brownie mix into dish.
bake 20-25 minutes.
cool slightly.cut into squares -- .