Oleta'S Turkey Dry Rub - cooking recipe

Ingredients

2 teaspoons chili powder
1 teaspoon cumin
1 teaspoon oregano
1 teaspoon garlic powder
2 teaspoons onion salt
1/4 teaspoon allspice
1/4 teaspoon cayenne pepper
2 tablespoons oil
2 tablespoons lime juice

Preparation

Mix the dry ingredients together well in a small bowl.
Slather the turkey down with the oil and lime juice and massage on the rub.
Bake the turkey at 350 degrees according to how many pounds the bird is. Allow the bird to rest, covered, for 30 minutes.