Sea Shell Salad With Mayo - cooking recipe

Ingredients
    1 lb cleaned cooked shrimp, chopped
    1 lb small shell pasta, cooked and cooled
    1/4 cup mayonnaise or 1/4 cup light mayonnaise
    1 dash lemon juice
    2 tablespoons sugar (or sweeten, to taste)
    3 tablespoons horseradish
    add parsley
    salt and pepper
Preparation
    Mix tog shells and shrimp.
    Mix tog next 4 ingredients and add to shell mixiture.
    Chill for at least 3 hours and then serve.
    (cooking time is the chilling time).

Leave a comment