Easy Macaroni Salad With Shrimp - cooking recipe

Ingredients
    1 (16 ounce) bag elbow macaroni
    1 lb baby shrimp
    1 green pepper, chopped
    1 teaspoon celery seed
    1 cup mayonnaise
Preparation
    Cook macaroni according to package directions, drain and rinse with cold water until cool.
    Mix all ingredients.
    Chill for 4 hours.
    Note: Add more mayonnaise if needed to coat ingredients evenly.

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