Easy Macaroni Salad With Shrimp - cooking recipe
Ingredients
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1 (16 ounce) bag elbow macaroni
1 lb baby shrimp
1 green pepper, chopped
1 teaspoon celery seed
1 cup mayonnaise
Preparation
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Cook macaroni according to package directions, drain and rinse with cold water until cool.
Mix all ingredients.
Chill for 4 hours.
Note: Add more mayonnaise if needed to coat ingredients evenly.
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