Jam Streusel Bars - cooking recipe

Ingredients

1 (18 ounce) package refrigerated sugar cookie dough
1/2 cup jam
1/2 cup all-purpose flour
1/2 cup packed light brown sugar
1/4 cup butter
1 cup chopped walnuts

Preparation

Preheat oven to 350\u00b0F; grease 13x9-inch baking pan.
Remove dough from wrapper; let stand at room temperature about 15 minutes.
Press dough into prepared pan evenly. Spread jam over dough, set aside.
Combine flour and brown sugar in medium bowl, cut in butter with pastry blender or two knives until mixture is crumbly. Sprinkle flour mixture over jam layer. Sprinkle with nuts.
Bake 25 minutes or until top and edges are lightly browned. Cool completely in pan on wire rack.
Cut into bars.