Hot Spiced Lemon Drink - cooking recipe

Ingredients

2 1/2 quarts water
2 cups sugar
1 1/2 cups orange juice
1/2 cup lemon juice, plus 2 tbl
1/4 cup pineapple juice
1 cinnamon stick (3 inches)
1/2 teaspoon whole cloves

Preparation

In a 5-quart slow cooker, combine the water, sugar and juices.
Place cinnamon stick and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place in slow cooker.
Cover and cook on low for 2-3 hours or until heated through.
Discard spice bag.