Grape Zest - cooking recipe

Ingredients

lemon
1/3 cup grape juice
low-fat ginger ale
sugar
1/2 cup crushed ice

Preparation

Peel lemon rind in long strips and place in glass with end hooked over rim.
Squeeze juice from peeled lemon.
Shake lemon juice, grape juice and sugar with crushed ice.
Pour into glass and fill with ginger ale.
Stir gently.