Dirty Rice With Smoked Sausage - cooking recipe

Ingredients

2 tablespoons vegetable oil
1 lb smoked pork sausage, sliced
1 garlic clove, minced
1 large onion, chopped
1 stalk celery, chopped
1 medium green bell pepper, chopped
4 cups chicken stock
1/4 teaspoon cayenne
2 cups hot cooked rice (leftover is fine)
1/4 cup chopped fresh parsley leaves
kosher salt & freshly ground black pepper

Preparation

Heat the oil in a large skillet, add sausage, and brown.
Stir in the garlic, onion, celery, and green bell pepper. Cook until veggies soften, about 5 minutes.
Add salt and pepper to taste, along with chicken broth and cayenne pepper.
Stir in cooked rice and chopped parsley, and heat through.