Chocolate Covered Cherry Coffee - cooking recipe

Ingredients

8 -10 ounces fresh hot coffee
1 chocolate covered cherry candy
1 teaspoon Splenda sugar substitute (or to taste) or 1 teaspoon sugar (or to taste)

Preparation

Brew your favorite coffee and pour yourself a cup.
Put a chocolate covered cherry candy into the cup.
stir gently and add the Splenda or sugar.
Stir to dissolve.
Enjoy!