Edamame (Soy Beans) And Onions - cooking recipe

Ingredients

250 g shelled frozen edamame
1 cup sweet onion, Chopped
cooking spray

Preparation

Bring 3 cups of water to a rapid boil.
Put the frozen Edamame into the boiling water, return to boil & cook for 4 minutes, drain and set aside.
Lightly spray a skillet with oil , medium heat, fry the onions until they are golden Apprx 10 minutes.
Add the beans, mix with the onions and continue cooking for apprx 5 minutes or until they are heated through.