Nana'S Oatmeal Pancakes - cooking recipe

Ingredients

1 cup flour
1 cup oatmeal
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 1/2 cups buttermilk
1/2 cup milk
1/4 cup vegetable oil
2 eggs

Preparation

Mix all dry ingredients.
Mix wet ingredients, then add to dry mixture and mix well. Batter will be thin.
Let sit for at least fifteen minutes so the oatmeal softens.
Spray a preheated skillet with Pam (or use butter or a small amount of oil), and add 1/4 cup of batter for each pancake.
Grill until brown on one side, flip and grill until second side is brown.
Serve with yummy syrup!