Luchow’S German Pancakes - cooking recipe

Ingredients

6 eggs
1 1/2 cups flour, sifted
1/4 teaspoon salt
1 tablespoon sugar
2 cups milk
1/2 lb butter
cinnamon, &
sugar, in shaker

Preparation

Beat eggs lightly.
Beat in flour, salt and sugar.
Add milk, beat 5 minutes.
Melt enough butter in frying pan to coat bottom.
When hot, pour in 4-5 tbs batter, turning pan to make batter spread to form large, thin, flat pancake.
Cook till batter bubbles, turn, cook other side.