Special Sweet Potato Casserole - cooking recipe

Ingredients

4 cups hot mashed sweet potatoes
1/3 cup butter or 1/3 cup margarine, plus
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons sugar
2 eggs, beaten
1/2 cup milk
1/3 cup chopped pecans
1/3 cup flaked coconut
1/3 cup brown sugar, packed
2 tablespoons flour

Preparation

Mix sweet potatoes, 1/3 cup butter and sugar.
Beat in eggs and milk.
Pour mixture into 1 1/2 to 2-quart casserole.
Combine pecans, coconut, brown sugar and flour.
Stir in 2 tablespoons melted butter.
Sprinkle mixture over sweet potatoes.
Bake at 325 degrees 1 hour.