High Altitude Hard-Boiled Eggs - cooking recipe

Ingredients

4 eggs
water, enough to cover the eggs

Preparation

Place the eggs is a pot just large enough to hold the eggs, fill with water until the eggs are covered.
Heat the eggs on high, covered, until boiling.
Remove from heat, leave covered, for 20 minutes.
Place the eggs is a bowl of ice water for a few minutes to cool.