Super Easy Kulfi (Pakistani Ice Cream) - cooking recipe

Ingredients
    1 quart half-and-half
    8 ounces Cool Whip
    14 ounces sweetened condensed milk
    1/2 cup pistachios
    1 teaspoon rose water (or kerwa)
    8 slices bread
Preparation
    Blend all in blender.
    Freeze in pop sicle makers.

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