Bev'S Deviled Eggs - cooking recipe

Ingredients

6 hardboiled egg
1/4 cup mayonnaise
1 tablespoon sweet pickle relish
1 tablespoon vinegar
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon dry mustard
paprika

Preparation

Slice eggs in half lenghtwise, and carefully remove yolks.
Mash yolks with mayonnaise.
Add remaining ingredients except paprika.
Stir well.
Stuff egg whites with yolk mixture.
Garnish eggs with paprika.