Carribbean Jerk Chicken And Pasta Salad - cooking recipe

Ingredients

1 (20 ounce) box chiptole ranch pasta mixed salad greens
1/3 cup mayonnaise
1 tablespoon packed brown sugar
1 tablespoon lime juice
1 teaspoon gingerroot
1/2 teaspoon crushed red pepper flakes
12 ounces cooked chicken
1 1/2 cups chopped fresh pineapple
3 medium green onions, sliced
2 teaspoons chopped cilantro

Preparation

boil pasta til al dente.
stir everything else in large bowl
chill 1 hour.