Ms. Ruby'S Huckleberry Rag Pudding - cooking recipe

Ingredients

2 cups all-purpose flour
1 cup sugar
1 tablespoon baking powder
1 cup huckleberries (or your favorite fruit if you can't find them)
2 large eggs
1/2 cup evaporated milk
1 tablespoon vanilla
whipped cream, for garnish

Preparation

Mix flour, sugar and baking powder together in a bowl.
Mash the huckleberries and then combine them with the eggs, milk, vanilla and flour mixture.
Place this mixture in a cloth wrapper and tie it securely.
I believe Ms. Ruby used a cloth flour sack. Immerse this into a pot of boiling water and cook for 25 minutes.
Untie, slice and serve with sweetened whipped cream.