Fresh Strawberry Microwave Jam - cooking recipe

Ingredients

2 cups sliced fresh strawberries
2 teaspoons dry pectin
1 1/2 cups sugar
1 tablespoon lemon juice

Preparation

Mash strawberries in a 3 quart glass dish; stir in pectin. Microwave on high 4-6 minutes, or until mixture boils.
Stir in sugar and lemon juice. Microwave on high 7-9 minutes, stirring every 2 minutes, or until mixture comes to a full boil for 1 minute.
Ladle into jars. Adjust caps. Store in refrigerator or freezer.