Spicy Vegan Veggie Burgers - cooking recipe

Ingredients

1 cup dried black beans (rinsed)
1/2 cup salsa
5 black olives
1/2 cup wheat flour
1/4 cup breadcrumbs
2 teaspoons cumin powder
1/2 teaspoon onion powder
1/2 teaspoon garlic powder

Preparation

Cook beans as per the bag instructions.
Blend with salsa in a food processor.
Add the rest of the ingredients and mix well.
Let sit for at least one hour.
Use a 1/2 cup measuring cup to shape patties (I get five patties out of this recipe).
Lightly fried them in veggie oil.