Hungarian Cream Cheese Spread - cooking recipe

Ingredients
    8 ounces cream cheese
    1 tablespoon Hungarian paprika
    1/2 green pepper (thinly sliced)
    salt
Preparation
    mix cream cheese and paprika.
    (It should become salmon coloured).
    Salt to taste.
    Spread generously over bread.
    Garnish with thin green pepper slices.
    YUM! EAT IT ALL UP!

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