Balti Chicken Salad - cooking recipe

Ingredients

2 cups cooked cubed chicken or 2 cups turkey
1/2 cup plain yogurt (can use Greek yogurt)
3 tablespoons mayonnaise
1/2 cup chopped cashews
1/4 cup chopped apricot
1/4 cup chopped golden raisin
1/2 cup green peas
1 teaspoon balti seasoning, mixed with 2 tsp water
8 -12 slices sandwich bread
leafy greens

Preparation

In a medium bowl, mix all ingredients, except bread and leafy greens, together.
Serve on bread with leafy greens as a sandwich, or as a salad.