Splenda Cream Cheese Frosting - cooking recipe

Ingredients

1 (8 ounce) package reduced-fat cream cheese
1/4 cup butter, softened
1/2 teaspoon vanilla
1 drop imitation maple flavor
1/2 cup no calorie Splenda granular
1/2 cup powdered sugar

Preparation

Place frosting ingredients in a mixing bowl.
Mix on medium speed until well blended. Ice cake when cake is completely cool.