Cranberry Jello Candy - cooking recipe

Ingredients
    16 ounces jellied cranberry sauce
    1 (6 ounce) package raspberry Jell-O gelatin
    1 cup finely chopped walnuts
Preparation
    Grease or spray a 9x9 pan with cooking spray.
    Combine cranberry sauce and raspberry jello in saucepan.
    Cook over medium heat stirring constantly until mixture comes to a full rolling boil.
    Boil for 3-4 minutes.
    Remove from heat and add nuts.
    Pour into prepared pan.
    Chill until firm.
    Cut into squares.
    I roll my squares in granulated sugar.

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