Cranberry Jello Candy - cooking recipe
Ingredients
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16 ounces jellied cranberry sauce
1 (6 ounce) package raspberry Jell-O gelatin
1 cup finely chopped walnuts
Preparation
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Grease or spray a 9x9 pan with cooking spray.
Combine cranberry sauce and raspberry jello in saucepan.
Cook over medium heat stirring constantly until mixture comes to a full rolling boil.
Boil for 3-4 minutes.
Remove from heat and add nuts.
Pour into prepared pan.
Chill until firm.
Cut into squares.
I roll my squares in granulated sugar.
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