Basic Vinaigrette - cooking recipe
Ingredients
-
1 cup extra virgin olive oil
1/2 cup raw cider (or a mixture of both) or 1/2 cup balsamic vinegar (or a mixture of both)
3 garlic cloves, minced or 1/2 teaspoon garlic powder
2 tablespoons honey or 2 tablespoons agave syrup
1 teaspoon salt
1 teaspoon black pepper
2 teaspoons dried oregano
2 teaspoons dried basil
dried chili (optional)
Preparation
-
Assemble ingredients in any kind of jar.
Shake before use.
Leave a comment