Lemon Whippersnappers, Since We Are All Young At Heart! - cooking recipe

Ingredients

1 (18 ounce) box lemon cake mix (not with the pudding mixture, any flavor)
1 egg
4 ounces whipped topping (CoolWhip or others will do,about 2 cups)
1/2 cup powdered sugar

Preparation

Mix cake mix, egg and whipped topping.
Roll into balls (slightly smaller than ping-pong balls).
Dip in powdered sugar and place on greased baking sheet.
Bake at 350 for 10-12 minutes.
You may also try other flavors-- orange or even white cake mix are very good.