Ingredients
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1/2 cup lemon juice
1/3 cup Dijon mustard
2 teaspoons basil
1 teaspoon italian seasoning
2 teaspoons lemon zest
salt and pepper
4 skinless chicken breast halves
Preparation
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Mix together lemon juice, Dijon mustard and spices in a bowl.
Pour over chicken in a shallow baking dish and turn to coat. Marinate in refrigerator covered for 2-4 hours.
Grill on BBQ or in oven on broil.
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