Busy Day Meatballs - cooking recipe

Ingredients

Meatballs
1 1/2 lbs ground beef
1 egg, slightly beaten
1/2 cup soft breadcrumbs
1 teaspoon salt
pepper
Sauce
1 cup ketchup
1 tablespoon Worcestershire sauce
2 tablespoons brown sugar
2 tablespoons vinegar
1/4 teaspoon salt
1 dash pepper

Preparation

Combine all meatball ingredients, Shape into 1 inch balls.
Mix sauce ingredients well. Pour over meatballs in a glass baking pan. Refrigerate until baking time.
Bake at 350\u00b0F for 1 hour and 15 minutes. Baste one or twice while cooking. Do not brown meatballs first.