Minestrone Soup With Meat - cooking recipe

Ingredients

1 lb ground beef, browned
1 cup diced onion
1 cup diced celery
1 cup sliced carrot
2 garlic cloves, minced
1 (16 ounce) can tomatoes, stewed
1 (15 ounce) can tomato sauce
1 (15 ounce) can red kidney beans, drained
2 cups water
5 teaspoons beef bouillon granules
1 teaspoon dried parsley flakes
1 teaspoon salt
1/2 teaspoon oregano
1/2 teaspoon sweet basil
1/4 teaspoon black pepper
2 cups cabbage, shredded
1 cup frozen green beans (fresh and canned will do)
Additional ingredients
1/2 cup miniature pasta shells

Preparation

Add all ingredients into large pot.
Simmer for 45 minutes.
Add shells or other pasta about 13 minutes before serving.