Homemade Spaghetti Sauce - cooking recipe

Ingredients
    1 lb ground beef
    1/2 cup chopped onion
    1/2 cup chopped green pepper
    3 cloves garlic, minced
    2 (16 ounce) cans tomatoes, chopped
    1 (6 ounce) can tomato paste
    1 teaspoon sugar
    1 teaspoon oregano
    1 teaspoon basil
    1 teaspoon rosemary
    1/2 teaspoon thyme
    salt and pepper
Preparation
    In dutch oven, cook beef, onion, pepper, and garlic until meat is brown.
    Drain fat.
    Stir in remaining ingredients and bring to a boil.
    Reduce to simmer and cook for 30 minutes or to desired consistency.

Leave a comment