Crab Or Lobster Dip - cooking recipe

Ingredients

1 (12 ounce) bottle seafood cocktail sauce
1 (12 ounce) package frozen immatation crab (if there is juice in bag drain it) or (12 ounce) package lobster meat (if there is juice in bag drain it)
1 (8 ounce) package Philadelphia Cream Cheese
Ritz cracker

Preparation

On a serving dish place stick of cream cheese. Top with half of thawed but cold meat. Pour sauce over that and top with rest of meat. Serve with ritz crackers!