Parmesan Wafers- Quick And Simple - cooking recipe

Ingredients

1 cup finely grated parmesan cheese
2 pieces baking paper

Preparation

Preheat oven to 200\u00b0C (400F).
Draw 5cm circles (2 inch) on the back of your baking paper as a guide to make your wafers. Use a good quality paper.
Line 2 baking trays with the paper.
Sprinkle parmesan cheese over the circles to form the wafers.
Bake for 8- 10 minutes or until crisp and golden.
Allow to cool and set on the trays.