Spinach Soup With Corn In Clear Broth - cooking recipe

Ingredients

1 tablespoon olive oil
1/2 cup onion, chopped
1/2 cup bell pepper, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon garlic, minced
4 cups chicken broth
2 cups corn
6 ounces spinach, fresh baby

Preparation

Put oil in a hot pot and add onion, bell pepper, salt, pepper and garlic. Saute 2 minutes.
Add broth and corn. Bring to a boil.
Add spinach and wilt.
Serve.