White-Trash Pot Roast - cooking recipe

Ingredients

2 1/2 lbs pot roast
12 ounces cola
1 1/4 ounces onion soup mix
10 ounces condensed cream soup
3 carrots
2 potatoes
1 onion

Preparation

Cut carrots, potatoes, and onion into stew-size pieces and place in bottom of crockpot.
Place roast on top. Sprinkle with black pepper (no salt--the onion soup mix contains a lot of salt).
In bowl, mix soup from can, cola, and onion soup mix with a whisk, to remove lumps. Pour this liquid over roast and veggies.
Cook on low in a lidded crockpot 6-8 hours or more. Don't take the lid off until you're ready to eat.You can't overcook. Serve atop wide egg noodles or rice.